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Feta and Herb Butter
Goes well with vegetables, baked potatoes, dteak and lamb chops
Total Time
15
minutes
mins
Ingredients
100
g
softened butter
2
wheels of feta cheese
2
tsp
finely chopped herbs of your choice or a mix of a few of them
1
tsp
garlic finely chopped
Metric
-
US
Instructions
Mash the feta and other ingredients into the butter until well combined
Place on a large piece of plastic wrap or baking paper
Form into a long sausage and roll up
Store in the refrigerator until it hardens
Slice into rounds and place over hot food
Freezes well
Course:
Sauces and Spices
Keyword:
condiments, flavoured butter, sauces